5th Edition Scotch Whisky Advent Calendar Day 12 – Singlemalting # 209– Lost Distillery Company Stratheden Classic

I hope you all enjoyed a history lesson with the Auchnagie on day 3. Today we get to travel back to Fife and look into a distillery that stood for almost 100 years. Owned by 3 generations of the Bonthrone family Stratheden officially operated from 1829 to 1926 although there was evidence that illicit distilling was practiced well before that.

What is most fascinating for me as I read through the very indepth and detailed history of the distillery is the account of world affairs during world war 1 and the influence of prohibition in the US on distillery closures in Scotland. You all owe it to yourselves to head over to the Lost Distillery Company website and have a good read about Stratheden. Far more detailed research and material than I can post here.

Stratheden Distillery
Lost Distillery Company Stratheden

Lost Distillery Company Stratheden Classic Blended Malt – 43% alcohol – no caramel or chill filtration.

Colour:             Light Gold. My understanding is that this blended malt is a combination of Bourbon Casks.

Nose:                 Peat influence here but subtle with a layer of under the house crawl space. You know that slightly dark and earthy wet character. Back when Stratheden was around they were using peat to malt their barley much like all distilleries at that time. Coming over the top of this though as you look up into the light from your hiding place under the porch I get almost a Cognac influenced brulee torched orange rind.

Palate:            The under the porch themes tail away more on the palate with the slightly bitter orange peel and a touch of dark high cocoa chocolate. This is a fairly delicate dram that I actually had to sip at for a while to get everything out of. Interesting that this is the Classic range which is the most affordable but will reward more experienced whisky drinkers that take their time with it.

Finish:           At 43% the finish is not long but still leaves that lovely little bitter edge lingering.

Do the guys at the Whiskey Vault and Scotch Test Dummies dig whisky history geeking? Make sure you check it out.

Day 12 of our 4th edition Scotch Whisky Advent Calendar was one of our own casks. The Secret Spirits Speyside 19 Year Old undisclosed Single Malt.

I do know that there has been some excellent controversy created by the faithfull Tribers of the Whiskey Vault. So far we have spent most of our time exploring the Highlands and Speyside. There have however been a lot of different distilleries, cask types, ages and alcohol volumes. Even within the same region distilleries use different shaped stills, different sources of barley, different cask programs and different water sources. What we have hopefully shown is that every single cask has its own story to tell. It just takes a pause from this in your face busy world we live in to sit for a while and just listen.

Tomorrow we are in for an absolute treat as we delve into something extremely rare from Stuart Nickerson of the Malt Whisky Company. I promise that tomorrow’s whisky is going to blow your minds.

Excited yet?

See you then

Cheers

Jonathan

4 comments

  1. Jessie Voisin says:

    I have been sampling my drams blind and then mosey over here to compare notes. This dram was the closest I’ve gotten to the same notes as you’ve shared above. I clicked over to STDs to see what Scott had to say and he mirrored my thoughts except for the hint of peat (which he didn’t notice). I got the peat more on the nose than the palate but it lingers along with that sour saline note in the finish

    • Jonathan says:

      Awesome Jessie, This is a more delicate dram to pick everything out and does reward you if you have more time to dwell on it. Tough when you are just doing a quick 5 minute video.

  2. stuie says:

    The absolute best thing about the drams in this calendar is the opportunity to expand ones tasting horizons. This Stratheden has a wee bit of peat. I’m not a peat head but I’ve got to say the peat here really works to heighten the overall experience. I’m not getting the cocoa chocolate but the I really do detect the citrus orange rind.

    I’m getting quite used to this evening ritual!

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